Ingredient List: Upgraded Single Chocolate Cupcake Buttercream Icing
Ingredients
Sugar,water,vegetable shortening (palm oil,canola oil,mono- & diglycerides,polysorbate 60,soybean oil,propylene glycol mono- & diesters of fatty acids,soy lecithin,bht [preservative]),enriched bleached flour (wheat flour,niacin,ferrous sulfate,reduced iron,thiamine mononitrate,riboflavin,folic acid),corn syrup,contains 2% or less: acidic sodium aluminum phosphate,aluminum sulfate,artificial color,red 40,blue 1 lake,carnauba wax,cocoa (processed with alkali),confectioners glaze,corn starch,dextrin,eggs,propylene glycol mono- & diesters of fatty acids,mono- & diglycerides,soy lecithin,bht,citric acid,guar gum,high fructose corn syrup,modified food starch,mono-calcium phosphate,natural & artificial flavors,nonfat milk solids,palm oil,palm kernel oil,phosphoric acid,polysorbate 60,potassium sorbate (preservative),red 3,red 40 lake,salt,sodium acid pyrophosphate,sodium benzoate (preservative),sodium bicarbonate,sodium stearoyl lactylate,soybean oil,xanthan gum,yellow 5 lake,yellow 6 lake
Allergens
Contains: contains bio engineering ingredients, may contain tree nuts, contains eggs, contains milk, may contain sulfites, may contain sesame, contains soy, contains wheat
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