Ingredient List: Two-Bite Banana Nut Muffins

Two-Bite Banana Nut Muffins

Ingredients

Bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and/or canola oil, water, eggs, banana puree, walnuts, contains 2% or less of: modified cornstarch, invert sugar, glycerin, molasses, leavening (baking soda, sodium aluminum phosphate and/or sodium acid pyrophosphate, monocalcium phosphate), natural and artificial flavor, whey (milk), emulsifier blend (mono- and diglycerides, sodium stearoyl lactylate, polysorbate 60), potassium sorbate (preservative), nonfat dry milk, salt, wheat gluten, sorbic acid (preservative), xanthan gum, guar gum, spice, enzyme.

Allergens

Contains wheat, milk, eggs, walnuts. May contain soy, other tree nuts.

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