Ingredient List: Two Bite Cupcake Unicorn
Ingredients
Icing sugar (sugar, cornstarch), sugar, water, vegetable oil shortening (canola oil, palm oil, fractionated palm and palm kernel oils, monoglycerides, polysorbate 60), bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean and/or canola oil, corn syrup, sprinkles (icing sugar (sugar, cornstarch], palm kernel oil modified cornstarch, cornstarch, sunflower lecithin, color [fd&c yellow #6, fd&c yellow #5, fd&c blue #1, fd&c red #3), shellac, polysorbate 60), modified cornstarch, whey (milk), nonfat dry milk, leavening blend (sodium bicarbonate, sodium acid pyrophosphate, cornstarch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, butter (cream, salt), salt, mono- and diglycerides, natural and artificial flavor, color (fd&c blue #1 lake, fd&c red#40, fd&c red#40 lake, beet powder, fd&c red #3), datem.
Allergens
Contains: contains wheat, egg, milk, soybean. Made in a peanut free facility. May contain tree nuts.
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