Ingredient List: Turkey Rachel Sandwich On Marble Rye Bread
Ingredients
Bread, marble rye: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, rye flour, rye meal, yeast, contains less than 2% of each of the following: wheat gluten, caramel color with sulfites, soybean oil, wheat flour, salt, caraway seeds, calcium propionate (a preservative), sodium stearoyl lactylate, sugar, lactic acid, acetic acid, group caraway seeds, natural flavor, ascorbic acid (dough conditioner), vegetable oils (coconut oil, canola oil, high oleic canola oil), corn starch, sunflower lecithin, turkey breast, oven roasted: turkey breast, water, contains 2% or less potassium lactate, modified food starch, dextrose, salt, sodium phosphate, sodium diacetate, flavoring, cabbage chopped slaw cabbage, carrots, swiss cheese part-skim milk, cheese culture, salt and enzymes, thousand island dressing; breadcrumbs [enriched wheat flour (flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid), cornmeal, sugar, palm oil, salt, yeast, vinegar, annatto (color), soy lecithin], seasoning blend [dehydrated vegetables (onion, celery), salt, corn syrup solids, sugar, yeast extract, chicken (cooked meat, fat), natural flavor, citric acid, spice, turmeric (color)].
Allergens
Contains egg, milk, soy, wheat.
Check diet/allergy compliance
