Ingredient List: Turkey Creek Pork Rinds Salt And Vinegar
Ingredients
Fried pork skins, salt, maltodextrin, malic acid, vinegar powder (includes maltodextrin), citric acid, sodium diacetate, natural smoke flavor.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
