Ingredient List: Traditional Egg Salad Cold
Ingredients
Turkey breast (containing up to 18% solution of water, salt, sodium phosphate, brown sugar, lemon juice powder corn syrup solid, lemon juice solids, lemon oil, dextrose, flavoring), ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, sugar, salt, onion powder, spice, natural flavoring), plain bread crumbs (unbleached wheat flour, malted barley, naicin, reduced iron, thimin mononitrate, riboflavin, folic acid), worcestershire sauce (vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings and chili pepper extract), apple cider vinegar, eggs, light brown sugar, oil blended, tomato paste (pureed tomatoes, water, salt), salt, ground black pepper, turkey meat (with natural juices, salt, maltodextrin (from corn), chicken fat, autolyzed yeast extract, sugar, flavoring (onion powder, spices and spice extractives), dried whey(milk), food starch-modified, caramel color).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
