Parmesan cheese (raw milk, cheese cultures, salt, animal rennet) asiago cheese (raw milk, cheese cultures, salt, animal rennet) fontina cheese (pasteurized milk, cheese cultures, salt, microbial rennet) mild provolone (pasteurized milk, cheese cultures, salt, animal rennet and microbial enzymes) cellulose (to prevent caking) natamycin (mold inhibitor)
Contains milk.