Lite cheddar (pasteurized milk, cultures, salt, microbial enzymes, annatto, vitamin a), lite monterey jack (pasteurized milk, cultures, salt, microbial enzymes, vitamin a), lite mozzarella (pasteurized milk, cultures, salt, microbial enzymes, vitamin a), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor).
Contains: milk *milk from cows not treated with rbst *no significant difference has been shown between milk derived from cows treated with artificial hormones and those not treated with artificial hormones.