Ingredient List: Trader Joe'S Gluten Free Pumpkin Streusel Muffins
Ingredients
Muffin base (pumpkin puree [water, dehydrated pumpkin], gluten free flour blend [white rice flour, brown rice flour, potato starch, corn starch, tapioca starch, enzymes], canola oil, eggs (whole eggs, citric acid [to maintain color]), cane sugar, pumpkin spice bits [cane sugar, rice flour, dextrose, sunflower oil, potato starch, natural flavors, for color [beta carotene, caramel color], cinnamon, nutmeg, cloves], brown sugar, contains 2% or less of rice syrup, grape juice concentrate, baking powder [monocalcium phosphate, sodium bicarbonate, corn starch], vanilla extract [water, ethyl alcohol, vanilla bean extractives], baking soda, salt, cinnamon, xanthan gum, nutmeg, ginger, cloves, vinegar powder, streusel topping (brown sugar, cane sugar, brown rice flour, gluten-free whole oats, butter (cream {milk}, natural flavors), cinnamon, nutmeg, ginger, allspice, cloves).
Allergens
Contains milk, egg.
Check diet/allergy compliance
