Ingredient List: Toufayan Bakeries Premium Restaurant Style Wraps
Ingredients
Plain: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, contains 2% or less of: leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate, calcium sulfate, corn starch, monocalcium phosphate), dough conditioners (mono- and diglycerides, sodium metabisulfite, fumaric acid), salt, soybean oil, hydrogenated soybean oil, enzymes, guar gum, cellulose gum, acacia gum, dextrose, preservatives (calcium propionate, potassium sorbate). sundried tomato & basil: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, contains 2% or less of: tomato, onion, garlic, basil, paprika, beet, salt, soybean oil, hydrogenated soybean oil, dough conditioners (mono- and diglycerides, fumaric acid, sodium metabisulfite), leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate, calcium sulfate, corn starch, monocalcium phosphate), enzymes, guar gum, cellulose gum, acacia gum, dextrose, preservatives (calcium propionate, potassium sorbate). wheat: wheat flour [whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)], water, canola oil, contains 2% or less of: salt, dough conditioners (mono- and diglycerides, fumaric acid, sodium metabisulfate), leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate, calcium sulfate, corn starch, monocalcium phosphate), soybean oil, hydrogenated soybean oil, enzymes, guar gum, cellulose gum, acacia gum, dextrose, preservatives (calcium propionate, potassium sorbate). roasted red pepper: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, salt, contains 2% or less of: red pepper, paprika, red beets, garlic, spices, spice extractives, dough conditioners (mono- and diglycerides, fumaric acid, sodium metabisulfite), leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate, calcium sulfate, corn starch, monocalcium phosphate), soybean oil, hydrogenated soybean oil, enzymes, guar gum, cellulose gum, acacia gum, silicon dioxide, dextrose, caramel color, preservatives (calcium propionate, potassium sorbate). spinach: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, contains 2% or less of: spinach, salt, dough conditioners (mono- and diglycerides, fumaric acid, sodium metabisulfite), leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate, calcium sulfate, corn starch, monocalcium phosphate), soybean oil, hydrogenated soybean oil, enzymes, artificial color (water, yellow #5, blue #1, citric acid, sodium benzoate), guar gum, cellulose gum, acacia gum, dextrose, preservatives (calcium propionate, potassium sorbate). garlic: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, contains 2% or less of: garlic, onion, basil, parsley, fennel seed, salt, soybean oil, hydrogenated soybean oil, dough conditioners (mono- and diglycerides, fumaric acid, sodium metabisulfite), leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate, calcium sulfate, corn starch, monocalcium phosphate), enzymes, guar gum, cellulose gum, acacia gum, dextrose, preservatives (calcium propionate, potassium sorbate).
Allergens
Contains: wheat.
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