Ingredient List: Tots Brother Donuts Cinnamon Donuts
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, dextrose, sugar, palm oil and fractionated palm oil, soybean oil, contains less than 2% of each of the following: corn starch, eggs, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), wheat starch, defatted soy flour, cinnamon, enzymes, corn syrup solids, artificial flavors, mono- and diglycerides, nonfat milk, cellulose gum, soy lecithin, sodium stearoyl lactylate, propylene glycol mono- and diesters of fats and fatty acids, beta-carotene color, potassium sorbate preservative, xanthan gum, spice, salt, hydrogenated cottonseed oil, sorbic acid preservative, sodium propionate preservative, calcium propionate preservative, titanium dioxide color.
Allergens
Contains: egg, milk, wheat, soybeans. Manufactured on equipment that processes products containing coconut.
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