Ingredient List: Tone It Up Plant-Based Double Chocolate Chip Protein Cookie
Ingredients
Gluten-free flour blend (hemp heart flour, cassava flour, potato starch), allulose, pea protein, sunflower oil, chocolate chips (cane sugar, chocolate liquor, cocoa butter, vanilla powder), tapioca fiber syrup, cane syrup, cocoa powder processed with alkali, natural flavors, cocoa extract, baking soda, salt, vanilla extract, sunflower lecithin, psyllium husk powder, monk fruit extract.
Allergens
Processed in a facility that also processes wheat, milk, eggs, soy, peanuts, and tree nuts.
Check diet/allergy compliance
