Ingredient List: Thin Crust Pepperoni Pizza - Market Pantry™
Ingredients
Crust (enriched wheat flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, contains 2% or less of yeast, vinegar, sugar, salt, dough conditioner [wheat flour, ascorbic acid, enzymes]), sauce (water, tomato concentrate, sugar, salt, modified food starch, spices, dehydrated garlic, citric acid), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid).
Allergens
Contains a bioengineered food ingredient, contains milk, soy and wheat
Check diet/allergy compliance
