Ingredient List: The Organic Coup Organic Crispy Chicken Wrap
Ingredients
Multi-grain tortilla* (water, wheat flour*, whole wheat flour*, oat flour*, rolled oats*, vital wheat gluten*, honey*, olive oil*, apple cider vinegar*, flax meal*, brown rice flour*, unsalted butter*, sea salt, baking powder [sodium acid pyrophosphate, monocalcium phosphate, sodium bicarbonate, corn starch], cultured wheat*, chia seeds*, guar gum, yeast, cinnamon*), slaw* (cabbage*, carrots*), crispy chicken* (chicken breast* with rib meat, buttermilk* [cultured low fat milk*, salt], wheat flour* [hard red whole wheat*], coconut oil*, unbleached flour* [wheat flour*], pank breadcrumbs* [wheat flour*, sea salt, cane sugar*, yeast], seasoning* [salt, spices* including paprika* and dehydrated garlic*], corn starch*, paprika*, cayenne pepper*, salt, sea salt, made with baking powder* [grape juice concentrate extracts*, corn starch*, sodium bicarbonate], black pepper*, parsley*, oregano*), pickled onions* (onions*, water, red wine vinegar* [contains sulfites]), jalapenos*. Sriracha bbq ranch dressing* (water, soybean oil*, sugar*, white distilled vinegar*, tomato paste*, buttermilk powder* [cultured buttermilk* {skim milk*, lactic acid, starter culture}], jalapeno*, egg yolk*, sea salt, garlic*, molasses*, natural smoke flavor, lactic acid, onion*, cornstarch*, xanthan gum, black pepper*, citric acid, caramel color*, parsley*, mustard*, lemon juice concentrate*, oregano*, red pepper*). *organic ingredients
Allergens
Milk and dairy, eggs, tree nuts, wheat, soy
Check diet/allergy compliance
