Ingredient List: The Good Lunch Thai Curry Wholly Veggie!
Ingredients
Water, riced cauliflower, chick pea balls (textured pea protein, chick peas, cooked red quinoa, pumpkin seed, manioc starch, potato starch, sunflower oil and/or canola oil), carrots, broccoli, coconut cream (coconut extract, water), zucchini, red bell peppers, prefried eggplants (eggplant, sunflower oil), onions, red curry sauce [coconut cream, spices (chillies, ginger, galanga root, lemon grass, cumin, paprika, roasted coriander, cardamom, pepper), water, vegetables (onion, garlic), sunflower oil, sugar syrup, candle nuts, potato starch, salt, lime leaves, lime concentrate], sunflower oil and/or canola oil, rice flour, lime juice, coriander, sesame oil, organic brown sugar, salt, garlic, paprika, lime zest, cayenne pepper.
Allergens
Contains: tree nuts (coconut) and sesame.
Check diet/allergy compliance
