Ingredient List: The Fresh Market Baked In Store Sourdough Boule
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzymes, folic acid), water, wheat gluten, salt, yeast, fumaric acid, sugar, malted barley flour, lactic acid, ascorbic acid, enzymes, soybean oil, rye flour.
Allergens
Contains: wheat, soy. Processed in a facility that uses peanuts, tree nuts, egg, milk, soy, and wheat.
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