Matcha shizuoka, (sugar, nonfat dry milk, non-dairy creamer [coconut oil, corn syrup solids, sodium caseinate [a milk derivative], sodium citrate, mono- and diglycerides, dipotassium phosphate, salt, soy lecithin], matcha powder, natural vanilla flavor, salt, guar gum, silicon dioxide (anti-caking), vanillin (an artificial flavor), xanthan gum).
Contains: coconut, milk, soy manufactured in a facility that also processes egg, wheat, peanuts, and other tree nuts.