Ingredient List: The Bakery Triple Chocolate Cake
Ingredients
Sugar, hershey's special dark syrup (high fructose corn syrup, corn syrup, water, cocoa alkali processes, sugar, salt, mono- and diglycerides, xanthan gum, polysorbate 60, artificial flavor), enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, margarine (palm oil, water, soybean oil, salt, mono- and diglycerides, artificial flavor, annatto extract [for color], preservative [calcium disodium edta], vitamin a palmitate), vegetable shortening (palm oil, mono- and diglycerides, polysorbate 60), cultured buttermlk (cultured milk, nonfat milk, modified cornstarch, sodium citrate, locust bean gum, carrageenan, mono- and diglycerides, salt, vitamin a palmitate, vitamin d3), invert sugar, semisweet chocolate chunks (sugar, chocolate liquor, cocoa butter, milkfat, soy lecithin, natural flavor, salt), cocoa processes with alkali, contains less than 2% of the following: cream (cream, milk, nonfat milk, carrageenan, cellulose gum, monoglycerides, polysorbate 80, salt guar gum), palm and palm kernel oils, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), modified cornstarch, natural and artificial flavor, nonfat milk, milk, soy lecithin, salt, corn syrup, natural flavor, soybean oil, high fructose corn syrup, preservatives (potassium sorbate, propylene glycol), citric acid
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
