Ingredient List: Thai Pad Pasta Salad

Thai Pad Pasta Salad

Ingredients

Liquid whole egg, canola oil, salt, sodium hydroxide, food color (yellow #5) sodium benzoate canola oil, green onion, garlic puree (garlic, canola oil citric acid) red pepper, carrots, sugar, cashews, cilantro, mint, basil, chili pepper,citric acid, peppadew peppers (sweet piquante, peppers, water, sugar, vinegar, salt, ascorbic acid, calcium chloride), sea salt, sundried tomatoes ( sulfites) white vinegar, spices, lemon juice

Allergens

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