ProductsThai Kitchen Gluten Free Spring Onion Rice Noodle Soup Bowl
Ingredient List: Thai Kitchen Gluten Free Spring Onion Rice Noodle Soup Bowl
Ingredients
Noodle: rice, water. Seasoning: sugar, sea salt, yeast extract, onion, fried shallot (shallot, palm oil), shallot, spice (including turmeric), garlic, silicon dioxide (to make free flowing), citric acid. Oil packet: soybean oil, garlic, red chili pepper, onion. Vegetable packet: spring onion.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
