ProductsThai Kitchen Gluten Free Roasted Red Chili Paste
Ingredient List: Thai Kitchen Gluten Free Roasted Red Chili Paste
Ingredients
Sugar, soybean oil, shallot, tamarind, red chili pepper, anchovy extract (fish), shrimp (crustaceans shellfish), garlic, salt, peanut.
Allergens
Contains: fish, crustacean shellfish (shrimp), peanut.do not use if cap shrink wrap is broken or missing.
Check diet/allergy compliance
