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Ingredient List: Tgi Fridays Potato Skins Bacon Ranch Style Snack Crisps

Tgi Fridays Potato Skins Bacon Ranch Style Snack Crisps

Ingredients

Potato starch, potato flakes, vegetable oil (contains one or more of the following: soybean oil, sunflower oil, corn oil, cottonseed oil, canola oil, and/or safflower oil), degerminated yellow cornmeal, salt, maltodextrin, buttermilk, monosodium glutamate, caramel color, onion powder, nonfat milk, garlic powder, sodium diacetate, sugar*, tomato powder, spices, cornstarch, torula yeast, yeast extract, lactic acid, natural & artificial flavor, natural smoke flavor, malic acid, disodium inosinate & disodium guanylate, gum acacia, titanium dioxide, turmeric extract (for color), red 40, yellow 5, blue 1. *adds a trivial amount of added sugars.

Allergens

Contains: milk

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