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Ingredient List: Texas Pete Pork Ribs, St. Louis Style
Ingredients
Pork st louis style spare ribs, barbecue sauce (water, corn syrup, tomato paste, molasses, vinegar, sugar, modified food starch, salt, smoke flavor, onion powder, texas pete dust [salt, sugar, spices, paprika (color), maltodextrin, citric acid, hot sauce (aged cayenne red peppers, vinegar, salt, garlic), natural and artificial flavors, contains 2% or less of: white distilled vinegar, safflower and/or sunflower oil (processing aid), silicon dioxide (processing aid), caramel color, soybean oil, garlic powder, hydrolyzed soy protein, black pepper, xanthan gum, potassium sorbate, sodium benzoate, ground white pepper, ground red pepper, soluble cloves, ground cinnamon, cayenne pepper.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
