Ingredient List: Taylor Farms Thai Peanut Chicken Wrap
Ingredients
Spinach flour tortilla (enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) water, vegetable ghortening (soybean oil, vegetable mono & diglycerides, tocopherols (vitamin e) and vitamin c palmitate (as antioxidants) contains less than 2% of each of the following spinach seasoning (parsley, spinach powder, fd&c yellow 5 and blue 1, salt), leavening (sodium acid pyrophosphate, sodium bicarbonate corn starch, monocalcium phosphate monoglycerides, potassium sorbate fumaric acid, calcium propionate, guar gum, xanthan gum, sodium metabisulfite, microcrystalline cellulose, dicalcium phosphate), thai peanut cilantro dressing (peanut butter (roasted peanuts, sugar and/or dextrose, hydrogenated vegetable oil (rapeseed, cottonseed, soybean), and/or palm oil, salt), rice vinegar, sugar, corn syrup, soy sauce (water, wheat, soybeans, salt, sodium benzoate (preservative)], water, high fructose corn syrup, soybean oil, salt, honey, dried red chili pepper, cilantro, xanthan gum, paprika, cayenne pepper), slaw blend (cabbage, carrot, celery, green onion), chicken breast meat with rib meat (chicken breast meat with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), cooked rice noodles (rice noodles [white rice), water), whipped cream cheese spread (pasteurized milk and cream, skim milk, whey protein concentrate, whey, modified food starch, salt, carob bean gum, xanthan gum, lactic acid, natamycin [a natural mold inhibitor], vitamin a palmitate, cheese culture), cilantro.
Allergens
Contains: milk, peanuts, soy, wheat.
Check diet/allergy compliance
