Escarole, basil balsamic vinaigrette (vegetable oil [canola and/or soybean oil], balsamic vinegar, sugar, sherry cooking wine, olive pomace oil, salt, less than 2% of basil, spice, xanthan gum, natural flavor), endive, broccoli, cauliflower, feta cheese (feta cheese [pasteurized milk, cheese culture, salt, enzymes], powdered cellulose [to prevent caking]), herb seasoned flatbread strips (flatbread [enriched wheat flour {wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid}, yeast, palm oil (responsibly sourced palm oil/www.rspo.org), salt, sunflower oil {sunflower oil, rosemary extract (to maintain freshness)}], herb seasoning [onion powder, salt, garlic powder, maltodextrin, spices, tomato powder, natural butter flavor {milk}, carrot powder, yeast extract, celery powder, ascorbic acid, less than 2% silicon dioxide {to prevent caking}]), radicchio, carrot, red cabbage.
Contains: milk, wheat.