Spinach flour tortilla (enriched bleached wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [soybean oil, vegetable mono & diglycerides, tocopherols {vitamin e}, and vitamin c palmitate {as antioxidants}]. Contains less than 2% of each of the following: spinach seasoning [parsley, spinach powder, fd&c yellow #5 and blue #1, salt], leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], monoglycerides, potassium sorbate, fumaric acid, calcium propionate, guar gum, xanthan gum, sodium metabisulfite, microcrystalline cellulose, dicalcium phosphate), golden roasted turkey breast browned in oil (turkey breast, turkey broth, contains less than 2% of salt, vinegar, cultured dextrose, sodium phosphate. Browned in oil), roasted tomato spread (tomatoes, expeller pressed canola oil, garlic, organic vinegar, salt, spices, xanthan gum), mozzarella cheese (low moisture part-skim mozzarella cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), green leaf lettuce, cream cheese (pasteurized milk and cream, whey protein concentrate, whey, salt, carob bean gum, natamycin [a natural mold inhibitor], vitamin a palmitate, cheese culture).
Contains wheat and their derivatives,milk and its derivates.