Ingredient List: Tattooed Chef Griddle Pancake Breakfast Bowl
Ingredients
Scrambled eggs (whole eggs, skim milk, soybean oil, cornstarch, salt, xanthan gum, citric acid), plant based sausage crumble (water, pea protein, coconut oil, rice flour, coconut aminos [coconut syrup, white cane vinegar, salt], concentrated tomato paste, molasses, cocoa powder, sage, onion powder, garlic powder, fennel, salt, thyme, black pepper, natural smoke flavor), pancakes (water, enriched unbleached wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], dextrose, sugar, soy oil, whole eggs, baking powder [sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate], buttermilk, salt), plant-based cheese style sauce (unsweetened coconut milk [water, coconut cream (coconut extract, water, xanthan gum, guar gum, carrageenan)], cheddar cheese alternative [filtered water, tapioca starch, coconut oil, expeller pressed canola and/or safflower oil, vegan natural flavors, chickpea protein, salt, potato protein, tricalcium phosphate, vegan lactic acid, konjac gum, yeast extract, xanthan gum, annatto color, turmeric color, inactive yeast, potassium chloride], water, organic plant based butter [expeller-pressed organic oil blend (coconut, hi-oleic sunflower, palm fruit), water, sea salt, sunflower lecithin, tocopherols, natural flavor, organic annatto extract (color)], corn starch, nutritional yeast [inactive dried yeast, niacin (b3), pyridoxine hydrochloride (b6), thiamin hydrochloride (b1), riboflavin (b2), folic acid, cyanocobalamin (b12)], onion powder, garlic powder, salt, paprika, extractives of annatto [color]), maple syrup.
Allergens
Contains: eggs, wheat, milk, soy, coconut (tree nuts)
Check diet/allergy compliance
