Ingredient List: Tate's Bake Shop Double Chocolate Chip Cookies
Ingredients
Semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin [an emulsifier], vanilla, natural flavor), butter, unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), cane sugar, brown cane sugar, eggs, cocoa powder, salt, baking soda, natural vanilla flavor.
Allergens
Eggs, milk and dairy, soy, wheat
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Corn Free?
Is it Lactose Free?