Ingredient List: Tastykake Pound Cake Junior
Ingredients
Sugar, enriched bleached and unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, nonfat milk, egg yolks, high fructose corn syrup, eggs, contains 2% or less of each of the following: whey (milk) and sour cream solids (cream, cultures and lactic acid), leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), modified corn starch, mono- and diglycerides, soy lecithin, salt, butter (made from milk), sour cream (whey [milk], cultured cream, natural flavors, lactic acid, xanthan gum), natural and artificial flavor (contains milk ingredients), xanthan gum, sorbitan monostearate, monoglycerides, spices, enzymes, sorbic acid (to retard spoilage).
Allergens
Contains: manufactured on shared equipment that also processes products containing tree nuts and peanuts.
Check diet/allergy compliance
