Ingredient List: Tastykake Lemon Juniors

Tastykake Lemon Juniors

Ingredients

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable shortening (soybean oil, palm oil and hydrogenated cottonseed oil), nonfat milk, eggs, egg yolks, corn syrup whey (milk), high fructose corn syrup, contains 2% or less of each of the following: liquid sucrose, bleached wheat flour, corn starch, dextrose, lemon puree (lemon juice, sugar, lemon pulp cells, lemon juice concentrate, ground lemon peel, lemon oil), leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified corn starch, mono- and diglycerides, nonfat milk solids, salt, soy lecithin, butter (made from milk), natural and artificial flavor (contains milk and egg ingredients), xanthan gum, lemon juice with added lemon oil, sorbitan monostearate, polysorbate 60, spices, monoglycerides, agar, fd&c yellow 5 aluminum lake, caramel color, annatto (color), polysorbate 80, lactic acid, sorbic acid (to retard spoilage).

Allergens

Contains: manufactured on shared equipment that also processes products containing tree nuts and peanuts.

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