Ingredient List: Tastykake Donut Hole Glazed
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, sugar, soybean oil, contains 2% or less of: soy flour, leavening (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate, monocalcium phosphate, glucono deltaiactone), dextrose, salt, mono- and diglycerides with bht and citric acid to help protect flavor, dried whole eggs, nonfat dry milk, sodium propionate (preservative), milk protein concentrate, vital wheat gluten, wheat starch, potassium sorbate (preservative), natural flavor, toasted wheat germ, cellulose gum, sodium stearoyl iacty1ate, soy lecithin, tapioca-corn dextrin, guar gum, extracts of annatto and turmeric (color), karaya gum, enzymes, cornstarch, soy flour, corn syrup solids, sodium alginate, calcium carbonate, agar, vegetable monoglycerides, wheat flour, xanthan gum, rice starch, cinnamon.
Allergens
Contains: wheat, soy, milk, egg.
Check diet/allergy compliance
