Ingredient List: Tastykake Cupcakes Cream Filled Butter Cream
Ingredients
Sugar, water, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), nonfat milk, high fructose corn syrup, cocoa, egg whites, eggs, contains 2% or less of each of the following: corn syrup, modified corn starch, whey (milk), corn starch, dextrose, liquid sucrose, baking soda, sodium acid pyrophosphate, mono- and diglycerides, salt, butter (made from milk), natural and artificial flavors (contains milk ingredients), soy lecithin, xanthan gum, distilled monoglycerides, polysorbate 60, monocalcium phosphate, calcium sulfate, agar, nutmeg, lactic acid, cinnamon, sorbic acid and potassium sorbate (to retard spoilage).
Allergens
Contains: manufactured on shared equipment that also processes products containing tree nuts and peanuts.
Check diet/allergy compliance
