Ingredient List: Tastykake Cup Cakes Cream Filled Chocolate
Ingredients
Sugar, nonfat milk, vegetable shortening (soybean oil, palm oil and hydrogenated cottonseed oil), enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cocoa, high fructose corn syrup, egg whites, eggs, contains 2% or less of each of the following: corn starch, liquid sucrose, corn syrup, modified corn starch, dextrose, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), nonfat milk solids, soy lecithin, salt, whey (milk), mono- and diglycerides, butter (made from milk), natural and artificial flavors (contains milk ingredients), bleached wheat flour, guar gum, sodium stearoyl lactylate, spices, xanthan gum, distilled monoglycerides, polysorbate 60, agar, lactic acid, propylene glycol stearate, sorbic acid and potassium sorbate (to retard spoilage).
Allergens
Contains: manufactured on shared equipment that also processes product containing tree nuts and peanuts.
Check diet/allergy compliance
