Ingredient List: Tastykake Cup Cakes Chocolate

Tastykake Cup Cakes Chocolate

Ingredients

Sugar, water, enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), cocoa, high fructose corn syrup, egg whites, eggs, liquid sucrose, contains 2% or less of each of the following: corn starch, nonfat milk soda, corn syrup, sodium acid pyrophosphate, mono- and diglycerides, salt, butter (made from milk), soy lecithin, natural and artificial flavors, xanthan gum, monocalcium phospahate, agar, calcium sulfate, nutmeg, cinnamon, lactic acid, sorbic acid (to retard spoilage).

Allergens

Contains: manufactured on shared equipment that also processes products containing tree nuts and peanuts

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