Ingredient List: Tastykake Baked Pie Cheesecake
Ingredients
Nonfat milk, bleached and unbleached enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [xanthan and/or carob bean gum and/or guar gum]), corn syrup, liquid sucrose, dextrose, whole wheat flour, glycerine, contains 2% or less of each of the following: modified corn starch, molasses, sugar, salt, egg yolks, natural and artificial flavors (contains milk ingredients), water, natural cream cheese flavor (cream [milk], sodium citrate, enzymes, cultures [milk]), caramel color, cellulose gum, agar, high fructose corn syrup, sodium stearoyl lactylate, titanium dioxide (color), butter (made from milk), sodium bicarbonate, polysorbate 80, fd&c blue #2 aluminum lake, lactic acid, sorbic acid and potassium sorbate (to retard spoilage).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
