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Ingredient List: Taste Of The South Smokehouse Beef Brisket Dip

Taste Of The South Smokehouse Beef Brisket Dip

Ingredients

Cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), mayonnaise (soybean oil, corn syrup, water, whole eggs and egg yolks, distilled vinegar, salt, spice, sugar, lemon juice concentrate, calcium disodium edta added to protect flavor, natural flavors), sour cream, smoked beef brisket (beef brisket, water, salt, sodium phosphates, black pepper, paprika, red pepper, corn starch, garlic powder), contains 2% or less of: brown sugar, sugar, apple cider vinegar, distilled vinegar, water, red bell pepper, natural hickory smoke concentrate, torula yeast, natural smoke flavor, silicon dioxide, dried chives, garlic powder, xanthan gum, gum acacia, salt, dehydrated onion, onion powder, spices, potassium sorbate (preservative), sodium benzoate (preservative).

Allergens

Contains egg, milk.

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