Beef cured with a 10% solution of: water, contains less than 2% of salt, potassium phosphate, potassium lactate, sugar, brown sugar, sodium diacetate, sodium erythorbate, sodium nitrite, natural clove flavor (propylene glycol and flavor), natural garlic oil (sunflower oil and flavor), flavoring.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.