Ingredient List: Tangy Buffalo Encrusted Chicken Breast
Ingredients
Chicken breast, breading (bleached wheat flour, salt, sugar, dehydrated parsley, yeast, evaporated cane sugar, onion powder, soybean oil, dextrose, maltodextrin, garlic powder, spices, lemon juice solids, tomato powder, citric acid,dehydrated lemon peel, calcium propionate (added as a preservative), extratives of lemon, turmeric, natural flavors, extractives of turmeric). Parmesan/asiago cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose(added to prevent caking), natamycin (natural mold inhibitor). Seasoning (dehydrated garlic, dextrose, spices, salt, sugar, dehydrated red bell pepper, fully hydrogenated vegetable oil contains one or more of: soybean, palm, cottonseed, coconut,maltodextrin, dehydrated green onion, ghost pepper flavor (dextrose, salt, natural flavor (canola oil), ghost pepper). Lemon juice, lemon oil, butter oil(canola oil, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citricacid, tartaric acid, sugar, spice), natural butter flavor (whey solids, enzyme-modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric (added for color), dijon mustard powder (dehydrated dijon mustard (distilledvinegar, mustard seed, salt, white wine, citric acid, tartaric acid, spices)). Maltodextrin, modififed food starch, silicon dioxide, natural flavor, salt.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
