Ingredient List: Swaggerty'S Farm Sausage Egg Cheese English Muffin
Ingredients
Individually wrapped ingredients: english muffin: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of the following: sugar, wheat gluten, vinegar, corn flour, corn meal, yeast nutrients (calcium sulfate, monocalcium phosphate), dough conditioners (datem, ascorbic acid), salt, soybean oil, calcium propionate (preservative), enzymes, citric acid, tricalcium phosphate, ammonium sulfate, calcium citrate, fumaric acid. Sausage patty: pork, water, seasoning (salt, spices, corn syrup solids, sugar, dextrose, bha, bht, propyl gallate, citric acid), sodium phosphates, caramel color, egg: whole eggs, non-fat milk, modified food starch, salt, xanthan gum, citric acid, pepper. Pasteurized process american cheese: cultured milk and skim milk, whey, soybean oil and hydrogenated soybean oil, sodium citrate, modified food starch, salt, annatto and paprika (color), lactic acid, enzymes, sorbic acid (preservative), sunflower lecithin, soy lecithin.
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