Ingredient List: Sushic Pittsburgh Roll
Ingredients
Sushi rice (rice, water, sushi vinegar [sugar, water, distilled vinegar sale, corn syrup, rice vinegar, contains less than 2% of fermented rice extract (rice alcohol, salt, citric acid:, brown sugar]), avocado, shredded imitation crab (surim [processed white fish meat], water, wheat starch, modified tapioca starch, soybean oil, crab extract, sugar, salt, glycine, crab flavor, disodium guanylate, natural roe [carmine, paprika]), mayonnaise (soybean oil, vinegar, eggs, water, salt, egg yolks sugar, calcium disodium edta [to protect flavor], dried garlic, dried onions, natural flavor), sriracha (chili, sugar, salt, garlic, distilled, vinegar, potassium sorbate and sodium bisulfite [preservatives], and xanthan gum), sushi sauce (sugar, soy sauce [water, wheat, soybeans, salt], water, mirin [sake {water, rice, koji (aspergillus oryzae)}, sugar, water, salt, yeast extract, dextrose, modified corn search, caramel color, salt, bonito powder, xanthan gum, disodium inosinate, disodium guanylate]) wasabi (horseradish, mustard, corn starch, ascorbic acid [vitamin c], citric acid, fd&c yellow 5, fd&c blue 1), sushi ginger (ginger, water, salt, acetic acid, citric acid, potassium sorbate, aspartame), sesame seed, seaweed, spicy powder (chili pepper orange peel, black sesame seed, seaweed, white sesame seed, japanese pepper, ginger).
Allergens
Wheat, eggs, soybeans
Check diet/allergy compliance
