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Ingredient List: Superior On Main Madeleines Petite French Cakes

Superior On Main Madeleines Petite French Cakes

Ingredients

Butter (cream, natural flavor), sugar, enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, contains 2% or less: natural flavor, salt, potassium sorbate (preservative), dextrose, defatted soy flour.

Allergens

Contains: egg, milk, soy, wheat. made in a peanut and tree nut free facility

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