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Ingredient List: Sukhi'S Samosas, Chickpeas With Tamarind
Ingredients
Samosa filling: chickpeas (water, chickpeas, salt), water, caramelized onions (onions, expeller pressed canola oil), expeller pressed canola oil tamarind chutney [tamarind pulp, cane sugar, vinegar, salt, ginger, spices, garuc, expeller pressed canola oil citric acid (for flavor)], ginger, garlic, spices, cane sugar, tapioca starch, salt, kaloni, curry paste (lemongrass, spices, garlic, shallot, salt, weir lime peel, turmeric), jalapeno, mango powder, paprika, turmeric. Samosa crust: wheat flour, water, expeller pressed canola oil, grape juice, rice dextrin, salt, baking powder (corn starch, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), expeller pressed canola oil. Cilantro chutney: water, cilantro, garlic, cane sugar, jalapeno, vinegar, coconut, ginger, salt, lemon juice concentrate.
Allergens
Contains: wheat, tree nut (coconut).
Check diet/allergy compliance
