Ingredient List: Subs Italian Liscio
Ingredients
Flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, potassium bromate, folic acid), water, dextrose, dough conditioner (whey, corn flour, monocalcium phosphate, l-cysteine hydrochloride, potassium bromate), salt, yeast, margarine (canola and/or soybean oil, palm oil, palm kernel oils), dough conditioner (wheat mono and diglycerides, ammonium sulfate, calcium sulfate, ascorbic acid, contains 2% or less of enzymes, soybean oil, potassium iodate).
Allergens
Contains: milk, soy, wheat. This product is manufactured in a facility that processes poppy and sesame seeds.
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