Ingredient List: Stuffed Salmon With Spinach & Feta
Ingredients
Salmon stuffed with spinach and feta cheese cooking instructions:pan frying: heat skillet and small amount of oil on medium heat. Place seasoned fish in pan for 6-10 minutes flipping halfway through. internal temperature should be 145 degrees. Baking: preheat oven to 350 degrees. place fish on lightly greased baking dish. cook for 8-10 minutes or until internal temperature reaches 145 degrees.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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