Ingredient List: Stroop Club Gluten Free Traditional Caramel Stroopwafel Cookies
Ingredients
Gluten free flour blend (*rice flour, *tapioca flour, *potato starch), glucose syrup, *sustainably sourced palm oil, sugar, pasteurized whole eggs, *brown rice syrup, *soy flour, molasses, sea salt, xanthan gum, baking soda, soy lecithin, cinnamon, madagascar bourbon vanilla bean extract. *denotes organic.
Allergens
Allergen statement unknown – please review label carefully.
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