Our ingredients elbow macaroni pasta (water, durum wheat semolina) water vegan cheese alternative (water, coconut oil, modified starch, starch, sea salt, flavorings, olive oil extract, color [beta-carotene, cobalamin]) vegan cream alternative (lentil protein preparation [water, lentil protein], rapeseed oil, coconut fat, sugar, modified potato starch, emulsifier: polysorbate 60, stabilizers [methylcellulose, xanthan gum], acidity regulator: trisodium citrate, natural flavoring, salt, color: beta-carotene), corn starch, yeast extract, garlic, vegetable stock, garlic powder, pepper white, chilies grinded.
Tree nuts, wheat