Cooked pasta (water, semolina wheat flour, wheat gluten), skim milk, water, cheddar cheese (milk, cheese cultures, salt, enzymes, annatto color), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), bleached wheat flour, soybean oil, 2% or less of salt, butter (cream, salt), potassium salt, butter flavor (maltodextrin, natural flavor, annatto turmeric color), xanthan gum, yeast extract, lactic acid blend (lactic acid, calcium lactate).
Gluten, milk, soybeans, wheat