This product hasthat may have gelatin.
Bread (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, yeast, 2% or less of soybean oil, wheat gluten, salt, sugar, acetic acid, lactic acid, fumaric acid, ascorbic acid, enzymes, calcium propionate [preservative]), cheese mozzarella part skim (pasteurized part skim milk, cheese cultures, salt, enzymes), sauce (water, tomato paste, sugar, soybean oil, 2% or less of modified food starch, garlic, spices, salt, distilled vinegar, onion, cultured dextrose, potassium chloride, garlic powder, paprika, natural hickory smoke flavor), margarine (soybean oil, water, mono diglycerides, 2% or less of salt, natural flavor, vitamin a palmitate, vitamin d3).
Contains: wheat, milk.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.