Sauce: skim milk, water, cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), cheddar cheese (milk, cheese cultures, salt, enzymes, annatto color), wheat flour, soybean oil, butter (cream, salt), salt, potassium chloride. chicken & broccoli: cooked white meat chicken, broccoli, water, seasoning (salt, maltodextrin, garlic, sugar, spices, dextrose, yeast extract, carrageenan, orange peel, onion, soybean oil, chicken fat, paprika, chicken broth, dried celery, natural flavor), isolated soy protein, modified cornstarch, caramel color, maltodextrin, sodium phosphate, canola oil. cooked enriched pasta: water, enriched durum semolina (durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), egg whites.
Will be hot! ensure product reaches an internal temperature of 160f. Directions developed using stove top cooking. Cooking time may need adjusting. Cook thoroughly.