Ingredient List: Stop & Shop The Bakery Traditional Lemon Bars
Ingredients
Granulated cane sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, ascorbic acid [added as a dough conditioner], thiamine mononitrate, riboflavin, enzyme, folic acid), liquid whole egg, vegetable shortening (palm oil, soybean oil, modified palm oil), water, lemon juice concentrate, food starch-modified, infused lemon rind (lemon peel zest, cane sugar, lemon oil essence), decorating sugar (dextrose, corn starch, palm oil, magnesium stearate, natural vanilla flavor), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), salt, vinegar, citric acid, xanthan gum, potassium sorbate (preservative), blackstrap molasses, margarine (soybean oil, palm oil, water, salt, whey [milk], vegetable monoglycerides, soy lecithin, natural flavor, annatto extract [color], turmeric [added for color], vitamin a palmitate, vitamin d3).
Allergens
Contains: wheat, milk, egg, soy. Produced in a facility that also processes almonds, coconut, macadamia nuts, pecans, walnuts, hazelnuts, and peanuts.
Check diet/allergy compliance
